OUR SAUCES
Our range of award-winning sauces and marinades are amazing to cook with and will elevate your food to an exciting new level!
Our sauces add depth and flavour to an otherwise bland dish, and a few drops will transform any meal. Made with natural, plant-based ingredients, with no artificial additives or preservatives, or thickeners or colourings. And the packaging is eco-friendly and recyclable. Every sauce is made by hand, using traditional methods and with expert skill and true passion.
Discover the Caribbean’s vast, still largely unexplored style of cookery with our sauces. From our fiercely fiery Mama Lolly’s Red Sauce, and the sunshine heat of Mama Lolly’s Yellow Sauce, to the bright, fresh, herb & spice flavours of Mama Lolly’s Green Seasoning.
From the vibrant and fruity tones of our Mama Lolly’s Tropical Sauce, to the smokey and spicy notes of our Mama Lolly’s BBQ Sauce, there’s a whole island of taste and flavour!
MOUTHWATERING MEAL INSPIRATION…
MOUTHWATERING MEAL INSPIRATION…
OUR ORIGINAL
RED HOT SAUCE
with Scotch Bonnet, Habanero Peppers & Garlic
Our original sauce, with fabulous flavours, searing, lingering heat and the fragrance of Scotch bonnet and habanero peppers. The perfect Great-On-Everything Hot Sauce.
A splash makes an ultra-spicy Bloody Mary, it’s ideal for adding that perfect blend of spice to your hollandaise sauce or Poached Egg & Avocado on Toast. A few drops, mixed into a Caramelised Red Onions & Goats’ Cheese Sandwich makes simple food incredibly delicious.
Add generously to give fire to a Lamb Ragu or a Super Spicy Salsa.
AWARD-WINNING YELLOW HOT SAUCE
with Turmeric, Black Pepper & Mustard
Made with super-hot yellow Scotch bonnet and habanero peppers, this unique sauce has a bright yellow colour that comes from the turmeric and mustard and a great depth of flavour.
For an outstanding Cheese Soufflé, add a few drops to the mixture before baking. Or try a few drops to Yogurt-Marinated Chicken or a Coconut & Aubergine Masala to take them to a delicious new level.
This sauce is a perfect match for seafood dishes and makes a hearty, gooey Mac & Cheese as comforting as a huge hug from your favourite Auntie!
AWARD-WINNING GREEN SEASONING
with Spring Onions, Celery, Garlic & Shado-beni
Our Great Taste Award winner 2020!
This fabulous green sauce is our traditional home seasoning, found throughout the Caribbean. It is so versatile, and an easy way to add a burst of island flavour to any savoury dish. A mild sauce with no chilli heat but heaps of Caribbean flavour, you can use it as a marinade for almost any dish, from a Sunday Roast Lamb or Spatchcock Chicken, Grilled Seabass or Wild-caught Salmon.
Mix it into a Beef & Ale Pie, elevate the flavours of Vegan Pulled Jackfruit, or smother over slices of tofu before baking for the best Crispy Tofu. Or add a few drops for an infusion of flavour to a Roasted Pumpkin Soup or a Mushroom or Seafood Risotto. And for the ultimate, wow-factor homemade Caribbean Curry add a spoon of Green Seasoning and a spoon of Yellow Hot sauce to your curry paste!
BUY A MAMA LOLLY SAUCES BUNDLE AND YOU WONT NEED ANYTHING ELSE!
Purchase any three from our range of sauces and you’ll have everything you need for the perfect balance of spice, flavour and heat.
We’ll give you 15% off too!